Description
Macrobiotics Today—the 1960s
Relive the earliest days of macrobiotics in the United States by reading the first issues of Macrobiotics Today, known by many titles in the 1960s.
Highlights of this decade include articles and letters by George Ohsawa and Herman Aihara, recipes by Lima Ohsawa and others; and the gripping story of the caravan from New York City to Chico, California by 34 people in 1961.
All digital copies in this series are fully searchable, making it easy to look up any particular subject or person you want. Note: there are a couple of pages missing in this decade’s issues.
Cost for the entire decade (64 issues) is only $19.00! And, your purchase helps our ongoing work of bringing the macrobiotic community together.
Many thanks to Alice Salinero for scanning all issues in text-searchable format.
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