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Featured Events

  • June 15, 2022: Macrobiotics Today Summer 2022 release date

  • Late June/early July: Zoom Event: Michael Rossoff and Bill Tara discuss the use of animal foods in macrobiotic practice

  • August 15, 2022: Macrobiotics Today Late Summer 2022 release date

  • October 22, 2022: Annual Fall Ohsawa Macrobiotics Meeting

Publishers of books by George Ohsawa,
Herman and Cornellia Aihara,
Carl and Julia Ferré,
and others since 1971.

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