Macrobiotics Today, Spring 2018

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A printed copy of the Spring 2018 issue
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Description

Features for the Spring 2018 Issue

Learning to Listen to a Greater Knowing . . . . . . . . . . 5
Tom Monte

Principles of Macrobiotics, Part 1 . . . . . . . . . . . . . . . 12
from Online Macrobiotic Dictionary
Carl Ferré

Awned the New Organic . . . . . . . . . . . . . . . . . . . . . . 19
Alex Jack

Macrobiotics and the Management of Diabetes . . . 23
Simon Brown

Classic Grains with Sauces . . . . . . . . . . . . . . . . . . . . 28
from Calendar Cookbook
Cornellia Aihara

Departments

Letters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Community Resources Network . . . . . . . . . . . . . . . . . . . . . . . 31
Back Page . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Cover: Yoga teacher, Patricia Becker at Happy Healthy Retreats 2017 at Pinecrest Lake. Photo by Nancy Adler.